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We have dine-in, take-out and take-and-bake pizza available. The take-and-bake kits include everything you need to make Phat Fish pizza at home (except the pan and the oven), $9.99 including instructions. Also find us on DoorDash and Uber Eats.


We can fill your growlers (or one of ours) and crowlers to go!
Keeping it Local! Our beers include malt that is made in Lincoln, North Dakota by Two-Track Malting Company. Two-Track makes their malt from barley and wheat grown on the Stober family farm near Goodrich, North Dakota and on the Kessel family farm (Arrow K Farms) of Belfield, North Dakota. Our spent grain is given to a local rancher who feeds it to his cattle.
We are a locally owned independent craft brewery.
Thanks for supporting local!
Our Handcrafted Beers
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Pronghorn Peach Wheat ***NEW***
Our twist on American Wheat beer, brewed using Two Track Astro white wheat malt balanced with the flavor and aroma of peaches . IBUs: 18 ABV: 4.7%
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Sheep Dog IPA
This IPA is a salute to all the great people of our Armed Forces that work to protect us each day! It is brewed with the 2020 Veterans Blend of U.S. grown Idaho 7®, HBC 692, Sabro®, Mosaic® and HBC 630 from our friends at Yakima Chief hops in Yakima, WA. We hope you enjoy this special seasonal IPA. IBUs: 41 ABV: 5.3%
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Hazy Harvest *** Winter Seasonal***
Our traditional German Munich lager. IBUs: 19 ABV: 6.0%
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Huckleberry Hybrid
Huckleberry Hybrid is a combination of malt, hops, apple juice and Idaho huckleberries to make a uniquely refreshing drink anytime of the year! IBUs: 0 ABV: 4.9%
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Jalapeno Honey Blonde
Two-row pale malt, wheat malt, honey, jalepeno and German hops make this Blonde ale a little bit sassy! IBUs: 22 ABV: 5.7%
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Roosevelt's Red Lager
A smooth and rich red lager, malt-forward, yet balanced with the soft bitterness and spice of Perle hops. This beer includes a generous measure of Bakken caramel malt from North Dakota’s own Two Track Malting. ABV: 6.0% IBU: 21
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Aloha Sour Ale
A slightly sweet blend of pale and wheat malt provide the foundation for the tropical flavors of pineapple and guava to create a refreshing sour ale. IBUs: 18 ABV: 5.4%
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Blue Hawk Belgian Wit
Barley, wheat, and oats are balanced with the bright flavors of coriander and orange peel to create a refreshing taste of summer any time of the year! IBUs: 17 ABV: 4.7%
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Roughrider Razz Raspberry Wheat
A full-bodied yet easy drinking wheat beer brewed with German hops and a touch of sweetness that plays well against the flavor or ripe raspberries. IBUs: 18 ABV: 5.6%
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Double Shot Coffee Stout
Dark malts and Black Rifle Coffee Company's dark roast coffee come together to produce our most popular stout. IBUs: 18 ABV: 5.6%
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Attitude Alignment Double IPA
A big, flavorful Double IPA for all of you hop heads! A beer with a generous amount of North American hops and a big malt body to keep it balanced. IBUs: 49 ABV: 7.0%
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Black Gold Peanut Butter Stout
Cold-steeped dark malts and peanut butter come together to make a smooth stout that is a peanut butter cup in a glass! IBUs: 18 ABV: 5.6%
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Beer cheese pretzel bites
Soft pretzel bites served with beer cheese.
$8
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Cheesy Breadsticks
House-made dough with garlic, mozzarella and cheddar cheese blend. Served with house red sauce or ranch
$7
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Beer Cheese Nachos
Tortilla chips covered in beer cheese topped with taco meat or shredded chicken, tomatoes, onions, olives, jalapenos, and sour cream with salsa on the side.
$13
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Italian Nachos
Tortilla chips with melted mozzarella cheese blend topped with pepperoni, Italian sausage, banana peppers served with house red sauce
$13
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Mac & Cheese Nachos
Macaroni and monterey jack cheese with peppers, pepper jack cheese and bacon served on nacho chips
$13
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Phat Fish Charcuterie Board
Havarti, Muenster and Gouda cheese, prosciutto, pepperoni, salami, garlic-stuffed olives, celery, carrots and crackers.
$14
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Spinach and Artichoke Dip
$9
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Mozzarella Sticks
$8
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Phat Fish Bone-In Wings
One pound of bone-in wings. Options: Mississippi honey BBQ, parmesan garlic, mango habanero, Phat Fish ND heat dry rub
$13
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Phat Fish Sampler Platter
Chicken strips, mozzarella sticks, wings and spinach-artichoke dip
$14
Specialty Pizza
All dough and red sauce made in house. Your choice of thin hand-tossed crust or thick raised Detroit-style crust. Gluten-free thin crust also available.
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Breakfast Pizza ***NEW***
Sausage gravy, cheddar cheese, bacon, eggs, sausage, and Canadian bacon.
$16
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Badlands
Pepperoni & Italian sausage with a mozzarella cheese blend topped with our house red sauce and creamy ricotta cheese.
$16
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Garlic Margherita
Roasted garlic base with mozzarella cheese blend, tomatoes, and parmesan cheese, topped with dried basil. Balsamic vinaigrette glaze on the side.
$16
Balsamic Vinaigrette Glaze - optional upon request
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Grass Eater
Onion, tomato, bell pepper, mushroom, black olive and garlic on a light alfredo base with mozzarella blend cheese.
$16
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Mac & Cheese
Macaroni & Monterey Jack Cheese with peppers on garlic spread topped with Pepper jack cheese & bacon.
$16
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Spicy Rig Hand
Pepperoni & Italian sausage on house red sauce with a blend of pepper jack & mozzarella cheeses topped with jalapenos, garlic spread and red pepper flakes.
$16
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Bakken Taco
Taco meat topped with cheddar cheese, chips, lettuce, onions, black olives, tomatoes and sour cream with a side of salsa.
$16
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BBQ Hawaiian
Shredded chicken, Canadian bacon, red onions & pineapple on house red sauce with mozzarella blend cheese, finished with BBQ sauce
$16
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Chicken Honey Sriracha
Shredded chicken on a garlic base with red onions, jalapenos and mozzarella cheese blend topped with a honey sriracha glaze
$16
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Cheese Pizza
Mozzarella and cheddar blend cheese on house red sauce.
$13
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Pepperoni
Pepperoni on top of house red sauce and mozzarella cheese blend.
$14
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Meatatarian
Pepperoni, Italian sausage, Canadian bacon, ground beef and shredded chicken on house red sauce topped with mozzarella cheese blend.
$16
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Buffalo Bleu Chicken
House-made buffalo chicken on a ranch base with Bleu cheese crumbles, chives topped with a swirl of ranch dressing.
$16
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ND Heat
BBQ base topped with Pepper Jack cheese, bacon and jalepenos topped with chicken prepared with our own spicy dry rub and honey.
$17
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Phat Fish Philly
Alfredo base with Pepper Jack cheese and Philly beef, onion and pepper blend.
$17
Ask us about daily specials!
Build your own pizza
Your choice of thin hand-tossed crust, thick raised Detroit-style crust, or thin Gluten-free crust. Pick your crust, sauce, cheese and four additional toppings $14 (additional toppings at extra charge).
Sauces Available
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Garlic Spread
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Alfredo Sauce
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House Red Sauce
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Salsa
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Taco Sauce
Cheeses
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Cheddar Cheese
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Pepper Jack Cheese
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Mozzarella Blend
Toppings
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Pepperoni
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Italian Sausage
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Chopped Canadian Bacon
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Shredded Chicken
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Taco Meat
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Bacon
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Mac & Cheese
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Red Onions/Yellow Onions
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Jalapenos
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Black Olives/Green Olives
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Green Peppers
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Banana Pepper Rings
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Mushrooms
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Lettuce
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Tomatoes
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Pineapple
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BBQ Sauce
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Sour Cream
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Salsa
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Basil Flakes
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Doritos
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Red Pepper Flakes
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Balsamic Vinaigrette Glaze
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Ricotta Cheese
In-house baked round bread filled with unique Phat Fish flavor combinations. Served with a pickle and potato chips.
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Badlands
Pepperoni & Italian sausage with a mozzarella cheese blend topped with our house red sauce and creamy ricotta cheese.
$11
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Grass Eater
Onion, tomato, bell pepper, mushroom, black olive and garlic on a light alfredo base with mozzarella blend cheese.
$11
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Mac & Cheese
Macaroni & Monterey Jack Cheese with peppers on garlic spread topped with Pepper jack cheese & bacon.
$11
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Spicy Rig Hand
Pepperoni & Italian sausage on house red sauce with a blend of pepper jack & mozzarella cheeses topped with jalapenos, garlic spread and red pepper flakes.
$11
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Bakken Taco
Taco meat topped with cheddar cheese, chips, lettuce, onions, black olives, tomatoes and sour cream with a side of salsa.
$11
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BBQ Hawaiian
Shredded chicken, Canadian bacon, red onions & pineapple on house red sauce with mozzarella blend cheese, finished with BBQ sauce.
$11
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Chicken Honey Sriracha
Shredded chicken on a garlic base with red onions, jalapenos and mozzarella cheese blend topped with a honey sriracha glaze
$11
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Meatatarian
Pepperoni, Italian sausage, Canadian bacon, ground beef and shredded chicken on house red sauce topped with mozzarella cheese blend.
$11
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Buffalo Bleu Chicken
House-made buffalo chicken on a ranch base with Bleu cheese crumbles, chives topped with a swirl of ranch dressing.
$11
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Phat Fish Philly
Alfredo base with Pepper Jack cheese and Philly beef, onion and pepper blend.
$11
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North Dakota Heat
BBQ base topped with Pepper Jack cheese, bacon and jalepenos topped with chicken prepared with our own spicy dry rub and honey.
$11
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Nashville Hot Chicken
Cream cheese and red sauce base topped with mozzarella cheese, chicken, chives and parsley.
$11
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House Salad
Heritage blend lettuce with tomatoes, onion, cheddar cheese and your choice of dressing. Dressings: Raspberry Vinaigrette | Ranch | Thousand Island | Creamy Italian | Chipotle Ranch
$6
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Taco Salad
Heritage blend lettuce with taco meat, cheddar cheese, tomatoes, onions, black olives, and tortilla strip with sour cream and salsa
$12
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Italian Salad
Heritage blend lettuce with pepperoni, Italian sausage, parmesan cheese, black olives, tomatoes, banana peppers, with creamy Italian dressing
$12
Balsamic vinaigrette glaze on the side upon request
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Western Edge Chicken Salad
Heritage blend lettuce with shredded chicken, cheddar cheese, corn, black beans, tomatoes, black olives, tortilla strips, with chipotle ranch dressing
$12
Kids Menu
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Lil’ Fish Mac & Cheese
$5
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Lil’ Fish Mini Corn Dogs
$5
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Lil’ Fish Personal Pan Pizza
Mozzarella, cheddar, pepperoni, sausage and Canadian bacon
$5
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Lil' Fish Chicken Strips
$6